Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES are listed below.
Water
|
3 g
|
3
|
g
|
3%
|
Energy (calorie)
|
397 kcal
|
397
|
kcal
|
|
Energy (joule)
|
1659 kJ
|
1659
|
kJ
|
|
Protein
|
4.15 g
|
4.15
|
g
|
4.15%
|
Total lipid (fat)
|
3.43 g
|
3.43
|
g
|
3.43%
|
Ash
|
1.49 g
|
1.49
|
g
|
1.49%
|
Carbohydrate, by difference
|
87.93 g
|
87.93
|
g
|
87.93%
|
Fiber, total dietary
|
1.1 g
|
1.1
|
g
|
1.1%
|
Sugars, total
|
43.15 g
|
43.15
|
g
|
43.15%
|
Calcium, Ca
|
17 mg
|
17
|
mg
|
0.02%
|
Iron, Fe
|
6.21 mg
|
6.21
|
mg
|
0.01%
|
Magnesium, Mg
|
28 mg
|
28
|
mg
|
0.03%
|
Phosphorus, P
|
69 mg
|
69
|
mg
|
0.07%
|
Potassium, K
|
181 mg
|
181
|
mg
|
0.18%
|
Sodium, Na
|
534 mg
|
534
|
mg
|
0.53%
|
Zinc, Zn
|
5.96 mg
|
5.96
|
mg
|
0.01%
|
Copper, Cu
|
0.162 mg
|
0.162
|
mg
|
|
Selenium, Se
|
8.7 µg
|
8.7
|
µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
1.3 mg
|
1.3
|
mg
|
|
Riboflavin
|
1.48 mg
|
1.48
|
mg
|
|
Niacin
|
17.23 mg
|
17.23
|
mg
|
0.02%
|
Vitamin B-6
|
1.72 mg
|
1.72
|
mg
|
|
Folate, total
|
345 µg
|
345
|
µg
|
|
Folic acid
|
341 µg
|
341
|
µg
|
|
Folate, food
|
4 µg
|
4
|
µg
|
|
Folate, DFE
|
584 µg
|
584
|
µg
|
|
Choline, total
|
3.4 mg
|
3.4
|
mg
|
|
Vitamin B-12
|
5.17 µg
|
5.17
|
µg
|
|
Vitamin B-12, added
|
5.17 µg
|
5.17
|
µg
|
|
Vitamin A, RAE
|
776 µg
|
776
|
µg
|
|
Retinol
|
776 µg
|
776
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
2586 IU
|
2586
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
1 µg
|
1
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.06 mg
|
0.06
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
3.4 µg
|
3.4
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
3.4 µg
|
3.4
|
µg
|
|
Vitamin D
|
138 IU
|
138
|
IU
|
|
Vitamin K (phylloquinone)
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
2.58 g
|
2.58
|
g
|
2.58%
|
4:0 butanoic, butyric fatty acid
|
0.002 g
|
0.002
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0.021 g
|
0.021
|
g
|
0.02%
|
8:0 octanoic, caprylic fatty acid
|
0.217 g
|
0.217
|
g
|
0.22%
|
10:0 decanoic, capric fatty acid
|
0.154 g
|
0.154
|
g
|
0.15%
|
12:0 dodecanoic, lauric fatty acid
|
1.226 g
|
1.226
|
g
|
1.23%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.461 g
|
0.461
|
g
|
0.46%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.356 g
|
0.356
|
g
|
0.36%
|
18:0 octadecanoic, stearic fatty acid
|
0.138 g
|
0.138
|
g
|
0.14%
|
Fatty acids, total monounsaturated
|
0.25 g
|
0.25
|
g
|
0.25%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.001 g
|
0.001
|
g
|
|
18:1 undifferentiated
|
0.249 g
|
0.249
|
g
|
0.25%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.21 g
|
0.21
|
g
|
0.21%
|
18:2 undifferentiated
|
0.185 g
|
0.185
|
g
|
0.18%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.025 g
|
0.025
|
g
|
0.02%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
4 mg
|
4
|
mg
|
|
Theobromine
|
36 mg
|
36
|
mg
|
0.04%
|